10 Authentic Peruvian Quinoa Recipes – now available $2.99

SouthAmerica February 24, 2017October 13, 2019 authentic peruvian quinoa cooking, easy quinoa recipes, James M. Wise, Quinoa, quinoa recipes, simple quinoa recipes, south america to the world, southamericatotheworld, southamericatotheworld.com, Yanira K. Wise

Quinoa is a staple mainstay of Peruvian diet in the highlands, to the point of boredom. The much hyped “supergrain”, which by the way is a misnomer because it is instead a seed, forms the basis of quick, simple, and inexpensive healthy meals. As a return to the basics we explore these quick and simple Peruvian quinoa dishes. The recipes we provide are the foundation for classic quinoa meals, in many ways, these 10 authentic Peruvian quinoa recipes are part of our cultural roots and make for comfort food. It doesn´t include recipes made with products derived from quinoa such as flours, pasta, cereal, pops, flakes, and anything else that people are making nowadays. All you need for these recipes is quinoa Perlada or Pearl quinoa, which is the only kind we had or were familiar with before the rest of the world discovered quinoa.

We shared 4 recipes here but now have recipes prepared in our “10 Authentic Peruvian Quinoa Recipes” e-book available now on Amazon.com.

Recipes included:

Quinoa tapada
Cold quinoa salad
Tamalada de quinoa (quinoa with turmeric)
Quinoa soup with chicken
Quick hot quinoa with beef
Andean quinoa cream soup
Green quinoa
Quinoa pudding and sweet quinoa
Flourless quinoa cake
Elena´s quinoa smoothie and quinoa morning drink

https://www.southamericatotheworld.com/ — Quinoa recipes

Available at Amazon

Our e-book has been published on February 22nd. at the very affordable price of $1.00 USD, and I hope everybody likes it, and as always we welcome your feedback!

Also available A Pisco short guide: